cake_xo Egg Replacer
R86.00
Size
Estimated delivery time
Pickup: tomorrow, 11:00 AM–11:30 AM
In stock
Product Details
Bake without limits using our Egg Replacer Powder. Designed to mimic the binding and moisture of eggs, it’s perfect for cakes, cookies, muffins, and breads. Simply mix with water and enjoy light, tender textures and consistent results — all without cracking a single shell. Convenient, long-lasting, and completely plant-based, it makes baking easier, faster, and more inclusive.
Our mixes are made in fresh batches with the finest ingredients in the market!
Ingredients
Tapioca Starch, Potato Starch, Raising Agent, Psyllium husk
Mixing instructions
Ratio for Replacing Eggs:
1 x measuring spoon egg replacer powder
3 x measuring spoons of water
equals 1 egg
Instructions:
In a small bowl, combine 1 x measuring spoon egg replacer powder and 3 x measuring spoons of water
Whisk the mixture until it becomes smooth.
Allow it to sit for a minute or two to thicken slightly.
Use this mixture as a 1:1 replacement for a whole egg in your recipe.
Allergens
None
Additional Ingredients Required
Water
Warnings
Packed in a facility that uses Wheat, Barley, Oats, Spelt, Gluten, Dairy, Soya & Nuts
Storage
Store in a cool, dry place away from direct sunlight and moisture. Keep the pouch tightly sealed to maintain freshness.
Avoid exposure to high humidity to prevent clumping. For best results, use within 3 months of purchase. Keep away from strong odours.
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cake_xo Egg Replacer
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